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Diversity and characteristics of raw milk microbiota from Korean dairy farms using metagenomic and culturomic analysis

Diversity and characteristics of raw milk microbiota from Korean dairy farms using metagenomic and culturomic analysis

저자

Sang Don Ryu

저널 정보

Food Control

출간연도

2021

링크

Sang Don Ryu, Won Seo Park, Bohyun Yun, Minhye Shin, Gwang-woong Go, Jong Nam Kim, Sangnam Oh, and Younghoon Kim. 2021. Diversity and characteristics of raw milk microbiota from Korean dairy farms using metagenomic and culturomic analysis. Food Control. 127:108160 (IF=4.25; co-corresponding authors).